Healthy, easy and quick Snack
Canepes, Soaked Green Gram and Channa, Topping with mint, sweet chutney and Curd. Garnished with Tomatoes and Onions
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All purpose flour with a rich filling made of a large variety of ingredients ranging between urad daal, moong dal, mawa, onion and Indian spices
The butter toasted pav are eaten along with the veggie mash or bhaji with butter topped along with some fresh chopped onions & lemon juice.
Boiled dry peas, Ragada(masala),Crispy puris topped with Chutneys, Sev & chopped Onion,Tomatoes